Rosègola

Costa Toscana Rosato I.G.T.

14.50 €

incl. VAT

Vineyard location/Type of soil

50 mt above sea level. Red Mediterranean soil with Pliocene sands.

Grape variety

Merlot and Syrah in variable percentage.

Alcohol content

12,5 %.

Grape Harvest

By hand with a careful selection.

Winemaking process

Manual selection of grapes, soft pressing and removal of the skins, alcoholic fermentation in stainless steel vats at controlled temperature.

Refining/Aging

5 months in stainless steel vats. At least 2 months in bottle.

Pairing

Starters and mixed crostini, Pasta with meat or fish sauce; Cacciucco, Mullet, Grilled white meats and Grilled vegetables.

2022

  • Falstaff 2024, 91/100
  • James Suckling, 91/100

2021

  • Falstaff 2023, 90/100
  • James Suckling, 91/100
  • Bibenda 2023, 3 grappoli

2020

  • Wine Critic, 90/100
  • Bibenda 2022, 3 Grappoli

2019

  • Falstaff 2019, 90/100
Loading...